“Hashimoto yukio”, who is active in creating innovative spaces at the Hilton Hotel and Conrad Hotel, creating a space where tradition can live in the present!
“Hashimoto yukio” is a space designer who works in a wide range of fields, from world-renowned hotel lounges to various restaurants. The distinctive feature is that Japanese traditional crafts and techniques are incorporated into creating a new space. For this reason, inviting foreign guests to a restaurant designed by him, not only invited foreigners but also invited Japanese people are drawn into unexperienced spaces. A space that incorporates Japanese traditional crafts with innovative ideas and skillfully incorporated into nature has a relaxing atmosphere. In addition, there are no exceptions for overseas customers, and they are amazed by the space they experience for the first time.